APPETIZERS
65
Since its introduction in 1965, this unique dish made with ginger, cayennepepper and lime, has been favorite to many.
Avaialable in: Paneer, Chicken
APOLLO
This popular Manchrian style dish is very flavorful.
Avaialable in: Fish
CHATPATA
Need something spicy and tangy at the same time? This is the one for you.Served with chickpeas.
Avaialable in: Paneer, Vegetable
CHILLI STICK VEGETABLES
This tangy dish is made from minced vegetables put on a skewer and sauteedin a delectable sauce with chopped onions.
Avaialable in: Vegetable
CHILLY
This most popular Indo-Chinese spicy food is marinated with spices, deepfried and cooked on low heat in exceptional sauce.
Avaialable in: Vegetable, Paneer, Chicken, Fish, Shrimp
CUT MIRCHI
Another variation of Mirchi Bajji, cut into small pieces, dual fried, and servedwith lime dusted minced onions.
Avaialable in: Vegetable
CUT MIRCHI CHAT
Crunchy cut mirchi, roasted peanuts, minced onions and with just the rightspices.
Avaialable in: Vegetable
KATI ROLLS
Made as tasty, spicy stuffing with loads of flavor and rolled with an Indian bread.
Avaialable in: Vegetable, Egg, Paneer, Chicken
MANCHURIA
-A traditional Chinese food made Indian way with aromatic spices and flavor.It�s the best of both worlds and simply yummylicious.
Avaialable in: Gobi, Vegetable, Chicken
MASALA WINGS
Demarcating from all others, our wings give you a tings of tang and Indianspice, with crispness outside, and juicy meat inside.
Avaialable in: Chicken
MIRCHI BAJJI
Mmmm, Spicyyy...! Any season, this flour battered and fried to goldenbrown appetizer gives a kick-start for a delightful food.
Avaialable in: Vegetable
PAKORA
Very crispy outside and medium soft to crispy inside, flour battered, tastes so delicious.
Avaialable in: Vegetable, Paneer, Chicken
SAMOSAS
Most popular layered pastry dough filled with baked potato mixed with onions, and fried to golden brown.
Avaialable in: Vegetable
TIKKA
Chicken/Shrimp marinated with Indian spices and yogurt, skewed until it getstender and moist, flavored for the best taste ever.
Avaialable in: Chicken, Shrimp
DESSERTS
DOUBLE KA MEETHA
Hot crisp roundels of bread, soaked in saffron and cardamom flavored syrup,topped with cream..
FALUDA
Arefreshing drink for your tooth.
GANGA JAMUNA
Fried dumplings in warm cardamom flavored syrup with a scoop of vanilla ice cream..
MANGO PIE
King of Fruits in a pie.
QUBANI KA MEETHA
Any meal is incomplete without this delicious Hyderbadi dessert made withapricots and topped with fresh cream (or ice cream).
BEVERAGES
HYDERABADI IRANI CHAI
MANGO LASSI
MASALA SALT LASSI
SOFT DRINKS/ICED TEA
ENTREES
65
Since its introduction in 1965, this unique dish made with ginger, cayennepepper and lime, has been favorite to many.
Avaialable in: Paneer, Chicken
APOLLO
This popular Manchrian style dish is very flavorful.
Avaialable in: Chicken, goat
BAGARA BAINGAN
A thoroughgoing Indian curry made of slit eggplants with ginger, garlic,roasted ground nuts and coriander powder.
Avaialable in: Vegetable
BIRYANI
Marinated meat and the rice cooked with more than 30 Indian spices.
Avaialable in: Vegetable, Chicken, Egg, goat, Shrimp
BUTTER
Chicken/Paneer cooked in butter with bay leaves, yogurt, red onions, and lime.Can be made to suit your palate. Perfect meal for curry lovers.
Avaialable in: Paneer, Chicken
CHETTINAD
Traditional south Indian dish is cooked in distinct ingredients with tomato,poppy seeds, cardamom pods, and red chillies with lots of sauce and is aspicy treat.
Avaialable in: Vegetable, Chicken, goat
CHOLE BATURA
Fried Indian bread, served puffed along with chickpeas curry.
Avaialable in: Vegetable
CHOPS
Lamb chops soaked in plain yogurt with whole spices, grilled to perfectionto the Indian ishtyle. Served with your choice of Naan/Roti..
Avaialable in: goat
CURRY
This very notable Indian food flavored with coriander power, cumin, blackpepper, and turmeric makes it unique in flavor, and tastes outstanding.
Avaialable in: Vegetable, Egg, Chicken, goat, Fish, Shrimp
FRIED RICE
This very popular item is made from rice stir-fried in a wok with otheringredients such as eggs/vegetables/chicken.
Avaialable in: Vegetable, Egg, Chicken
GOAT SUKHA
Tender goat meat cooked on slow ame with a touch of exotic spices
Avaialable in: goat
HARIYALI
Thinking green... try our mouthwatering hariyali (green) dish made withcilantro, mint, and other distinctive flavors.
Avaialable in: Vegetable, Paneer, Chicken, goat
KADAI
Diced Paneer/Chicken cooked in a traditional kadai (wok) on very high heatwith tomatoes, onions, ginger, fresh herbs and spices.
Avaialable in: Vegetable, Paneer, Chicken
MALAI KOFTA
A perfect vegetarian alternative for meatballs.
Avaialable in: Vegetable
MIRCH KA SALAN
A classic Hyderabadi curry with chillies plunged into lightly tangy andsubtly spiced creamy gravy made with tomatoes and spices.
Avaialable in: Vegetable
PEPPER FRY
Chicken/Lamb soaked in a variety of spices and cooked to get the tendernessfor the best flavor.
Avaialable in: Chicken, goat
SPICY TANDOORI (WITH CHILLIES)
This is it. This is waht redefined version of the most popular Tandoori is.Can be made to suit your taste buds.
Avaialable in: Chicken
VINDALOO
Very well known as the spicy Indian food on menu, this traditional goandish is made in coconut, vinegar, red chillies, and tomato sauce along withchunks of potato.
Avaialable in: Chicken, goat
SIDES
ALOO PARATHA
GARLIC NAAN/ONION KULCHA
ROTI/PLAIN NAAN/BUTTER NAAN
just roti
